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for Jan Jorgensen

  • Jan Jorgensen

    January 13, 2008
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    Plate Staff

  • Chicken Confit Crêpes

    November 13, 2006
    Jan Jorgensen
    Two Chefs, South Miami
    Menu Price $15.50
    Food Cost 22.00%
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    Plate Staff

  • Oxtail and Black Truffle Risotto With Poached Organic Farm Egg

    January 13, 2007
    Jan Jorgensen
    Two Chefs, South Miami
    Menu Price $12.00
    Food Cost 29.00%
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    Plate Staff

  • Pommes Frites with Gruyère Cheese Fondue and Lobster Tail

    March 28, 2006
    Jan Jorgensen
    Two Chefs, South Miami
    Menu Price $12.00
    Food Cost 46.00%
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    Average: 4 (1 vote)
    Plate Staff

  • Blue Cheese Soufflé

    January 28, 2008
    Jan Jorgensen
    Two Chefs, South Miami
    Menu Price $10.00
    Food Cost 15.00%
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    Plate Staff

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